touche-à-tout gardens

Touche-à-Tout Gardens is a micro flower farm nestled in the rolling farmland of Northeast Pennsylvania — part of the scenic Upper Delaware River Valley Highlands. From the flowers grown and foraged, we create bouquets and arrangements for intimate dinner parties, tiny weddings and editorial photo shoots. Our flowers can be found at local coffee shops, resorts and restaurants; and through a limited summer subscription. We also love getting a spontaneous, just-because bouquet request.

Touche-à-Tout Gardens is Leslie LeFranc, with lots of support from her husband, Maurice. We grow a variety of flowers, herbs and woodies on our 10-acre property.

What do we grow? Coreopsis, yarrow, daffodil, dahlia, peony, black-eyed Susan, lavender, Russian sage, sunflower, zinnia, poppy, nigella, China aster, Queen Anne’s lace, gomphrena, daisy, veronica, echinacea, monkshood, sea holly, lupine, allium, foxglove, Chinese forget-me-not, delphinium, cosmos, basil, astilbe, nasturtium, asparagus, tomatillo, rosemary, marjoram, hydrangea, lilac, larkspur, lunaria and ornamental grass. For added variety and texture to our flower work, we forage bittersweet, wild aster, milkweed, loosestrife, winterberry, goldenrod, beauty bush, wild spearmint, Russian olive, rosehip, wild apple, wild berries and more…